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Radio Eat

Radio Eat

RadioEat

 

 

An unusual culinary experience 

 

On the first floor of Maison de la Radio, 3 minutes walking from Hotel Auteuil Tour Eiffel, come and discover restaurant RadioEat.

 

Wonderful view over The Eiffel Tower, cosy atmosphere, elegant decoration, satisfy your appetite with a contemporary and healthy cuisine.

 

Chef Thierry Bassard suggests a cuisine with their mix of Asian and European flavours, seasonal and handmade products. 

 

From Season to season

 

Starters:

- beet carpaccio

- hand-made country terrine

- hand-made foie gras and chutney

- steamed ravioli (vegetables and shrimps)

- burrata and candied leeks

 

 

Main courses:

- marinated salmon un saumon with lemon and potatoes

- sweet chicken, pineapple, cashew nuts and rice - sole and fresh spinachs

- scallops with morels, yellow wine and black rice

- squids à la plancha with garlic butter

- cheese burger with bacon and french fries

 

 

Dessert:

- lemon cheesecake and stawberry ice cream

- abricot cake with nuts, almonds and vanilla ice cream

- chocolate cake with whipped cream and meringue

- red berries fruits salad and a vanilla ginger infusion

 

 

 

Radioeat is not only a restaurant, it is also a place that marks the amazing musical and cultural offer.

 

Rate :

Lunch : 21 euros (starter and main course) et 27 euros (starter, main course and dessert)

A la carte : between 25 and 65 euros

 

 

Useful information :

Opens everyday, lunch and dinner, from 12 AM to 11 PM.
On the second floor, bar le Belair

Reservation is adviced
116 Avenue du Président Kennedy – 75016 Paris

Return to posts
+33.(0)1.40.50.57.57 reservation@ateparis.com

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+33 (0)1 40 50 57 57 reservation@ateparis.com
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